Taste of Spice Menu

Indian homemade cheese coated in seasoned batter.

Combination of peas, potatoes, herbs and spices wrapped in a crisp pastry.

Mashed potato and peas patties dipped in chickpeas batter and deep fried.

Combination of veg samosa, paneer pakora, aloo tikki and veg pakora.

Deep fried cauliflower florets with a spiced corn flour batter.

Crispy waffle chips tossed with chickpeas, yogurt, tamarind and mint sauce.

Crispy waffle chips with chick peas yogurt, tamarind and mint sauce.

Round, hollow fried crispy bread with potato, onion and chickpeas. Eaten with flavored water.

Skewer roasted kebab wrapped in Indian bread.

Fresh chunks of fish in our authentic brown and mild curry sauce.

Salmon marinated baked and tossed in masala sauce.

Shrimp cooked in authentic brown mild curry sauce.

Shrimp cooked with mixed vegetables

Shrimp and potato cooked in vindaloo sauce.

Jumbo shrimp skewered with onions, tomatoes and cream sauce.

Fish simmered in a velvety cream and tomato gravy.

Fish, scallops and shrimp cooked in vindaloo sauce.

A fresh hand starch bread baked in our clay oven.

Naan bread topped with garlic and cilantro.

Naan bread topped with basil.

Naan bread stuffed with dry fruit and coconut.

Naan bread stuffed onion.

Whole wheat thin unleavened bread baked in a clay oven.

Deep fried puffy bread.

Multi layered flat bread.

A potato stuffed bread.

Chicken legs and thighs in a yogurt marinade.

Cubes of chicken breast marinated and baked in a clay oven.

Boneless lamb cubes marinated and baked over a tandoor.

Chunks of fish baked and marinated with spices.

Jumbo shrimp skewered with onions, tomatoes and bell pepper.

Marinated and baked lamb served with vegetables.

Combination of chicken tikka, tandoori chicken, boti kabab, Seekh Kebab, fish and shrimp.

Cubes of homemade cheese, tomato, onion and bell pepper marinated and baked in clay oven.

A tasty dish of lamb cooked in a combination of herbs and our special spices served in curry sauce.

A flavorful blend of lamb and creamy spinach cooked with herbs and spices.

Marinated lamb cooked with mixed vegetables.

Tender pieces of lamb cooked in a creamy sauce thickened with yogurt, nuts and flavored with herbs and spices.

Cubes of lamb first cooked in a tandoor then simmered in our masala gravy.

Lamb cubes in a brown onion gravy with a hint of yogurt.

Boneless pieces of lamb and diced potatoes cooked with ginger and spices in a hot-sour vinegary sauce.

Pieces of lamb cooked with onions, tomatoes and bell peppers.

Marinated lamb tossed in a tomato and onion gravy and flavored with shreds of coconut.

Slow cooked lamb cooked in a curry that is infused with spices including black cumin seeds.

Lamb cooked with mango sauce.